Mother’s Day
May 10 @ 7:00 am - 9:00 pm
If you’re looking for a spot to spend Mother’s Day, then Alice’s is the place to be! Chef Willy and his team will have a special brunch menu served from 7am-2pm as well as a dinner menu served from 3pm-9pm. We will also have local musician Good! in the restaurant from 11am-2pm performing for your late-brunch dining pleasure. Menu and prices below
Brunch // 7am – 2pm
- Smoked Salmon Benedict $22
- Smoked salmon on an English muffin topped with a poached egg and lemon hollandaise; served with toast and hash browns
- Smoked Ham & Spinach Frittata $18
- Stuffed French Toast $18
- Topped with a strawberry champagne sauce
- Herb-Crusted Pork Loin $26
- Slow-roasted pork loin topped with an apple brandy sauce; served with mashed potatoes and Brussels sprouts
Dinner // 3pm-9pm
- Herb-Crusted Pork Loin $26
- Slow-roasted pork loin topped with an apple brandy sauce; served with mashed potatoes and Brussels sprouts
- Chicken Piccata $24
- Pan-seared chicken breast in a lemon butter caper sauce; served over pasta
- Seafood Alfredo $30
- Prawns, scallops, cod, and lobster in a creamy Alfredo sauce tossed with penne pasta
Come hungry – leave happy 💗 and HAPPY MOTHER’S DAY!
